A favourite expression in the Dalmore stable, this 15-year-old is elegant and smooth, with lipsmacking texture and the flawless balance one would expect from blending maestro Richard Paterson. First launched in 2007. it matured in Matusalem, Apostoles and Amoroso Sherry casks.
The nose is soft and approachable, featuring flavours of raisins, currants, cherries, cinnamon and nutmeg, as well as winter spice, orange zest and chocolate notes, characteristic of Dalmore.
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