Bright ruby‑garnet colour. On the nose there’s fresh red fruit (raspberry, cherry), touches of licorice, and a hint of vanilla. The palate is structured with firm yet refined tannins, good acidity, and a backbone of minerality. The finish is long, layered, with elegance and a sense of graceful power — plenty of ageing potential.
Owner, Domaine Henri Richard mainly produces great Pinot Noirs. Recognized for its Gevrey-Chambertin "Aux Corvées" and "Les Tuileries" as well as for its Grands Crus of Charmes-Chambertin and Mazoyères-Chambertin, the estate also offers a Marsannay "En Larrey", two Coteaux Bourguignon, an Aligoté, a Côtes de Nuits Village blanc and a Crémant de Bourgogne. Without oenological input or filtration: it is the obligation to harvest healthy and ripe grapes, to rack without pump, at the right time, to have the wine as clear as possible. In short, it's working without a net. The family obtains wines here that meet their requirements: the symbiosis of a grape variety, its terroir and a tradition.
Owner, Domaine Henri Richard mainly produces great Pinot Noirs. Recognized for its Gevrey-Chambertin "Aux Corvées" and "Les Tuileries" as well as for its Grands Crus of Charmes-Chambertin and Mazoyères-Chambertin, the estate also offers a Marsannay "En Larrey", two Coteaux Bourguignon, an Aligoté, a Côtes de Nuits Village blanc and a Crémant de Bourgogne. Without oenological input or filtration: it is the obligation to harvest healthy and ripe grapes, to rack without pump, at the right time, to have the wine as clear as possible. In short, it's working without a net. The family obtains wines here that meet their requirements: the symbiosis of a grape variety, its terroir and a tradition.
Owner, Domaine Henri Richard mainly produces great Pinot Noirs. Recognized for its Gevrey-Chambertin "Aux Corvées" and "Les Tuileries" as well as for its Grands Crus of Charmes-Chambertin and Mazoyères-Chambertin, the estate also offers a Marsannay "En Larrey", two Coteaux Bourguignon, an Aligoté, a Côtes de Nuits Village blanc and a Crémant de Bourgogne. Without oenological input or filtration: it is the obligation to harvest healthy and ripe grapes, to rack without pump, at the right time, to have the wine as clear as possible. In short, it's working without a net. The family obtains wines here that meet their requirements: the symbiosis of a grape variety, its terroir and a tradition.
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